UL 982 2009 pdf download – Motor-Operated Household Food Preparing Machines.
5.1 2 FIXED APPLIANCE – An appliance that is fastened or otherwise secured at a specific location. 5.1 3 HAND-SUPPORTED APPLIANCE – An appliance that is physically supported by any part of the body of the user during the performance of its intended electrically-operated functions, such as for an electric knife – carving meat, is to be considered a hand-supported appliance. Reference is to be made to the specific product’s Use and Care Literature in establishing the intended electrically-operated functions of the appliance. 5.1 4 INDIVIDUAL SERVING SIZE OPEN-TOP BLENDER CONTAINER – Blender container, with a maximum capacity not exceeding 20 oz., where the blender blades are attached to the bottom of the container and the drinking lid is attached to the top of the container during blending. The drinking lid is provided with an integral cover which seals the drink opening during blending. When blending is completed, the container is inverted, so that the blender blades may be removed and the container bottom secured. The product is then consumed directly from the container via the sealable drink opening in the lid. 5.1 5 INTERLOCK – A device or arrangement by means of which the functioning of one part is controlled by the functioning of another, for safety purposes. 5.1 6 LINE-VOLTAGE CIRCUIT – A circuit classified as line voltage for the purpose of this Standard is one involving a maximum potential of not more than 1 25 V and having circuit characteristics in excess of those of a low-voltage circuit. 5.1 7 LOW-VOLTAGE CIRCUIT – A circuit classified as low voltage is one involving a peak open-circuit potential of not more than 42.4 V supplied by a primary battery, by a standard Class 2 transformer, or by a combination of a transformer and a fixed impedance which, as a unit, complies with all performance requirements for Class 2 transformers. 5.1 8 MAXIMUM CAPACITY – The maximum capacity of a container when completely filled regardless of any marked capacity or fill lines.